Together with Orni, the nanny who has always helped me with the children and the house, I created these coordinated mother/daughter aprons. The first pair came from a personal need and a great passion: I wanted something I couldn’t find on the market. I wanted a functional and elegant apron, with two pockets, to wear with Alisea. I bought and tried many, but in the end, the best one was the one we made ourselves, just as we imagined it.

From that prototype came the idea to share them with you too. Today, I am extremely proud to present the models available in a super limited edition, in two colors I adore: Pomegranate and Matcha. They are entirely Made in Italy and handcrafted, created with care and attention to detail.

We already have new colors and new projects in mind. For now, the aprons are available only in the female version: perfect for mother/daughter pairs, but also for grandmother/granddaughter, because the kitchen can become a precious moment to share across generations.

With all my heart, here they are.

Together with Orni, the nanny who has always helped me with the children and the house, I created these coordinated mother/daughter aprons. The first pair came from a personal need and a great passion: I wanted something I couldn’t find on the market. I wanted a functional and elegant apron, with two pockets, to wear with Alisea. I bought and tried many, but in the end, the best one was the one we made ourselves, just as we imagined it.

From that prototype came the idea to share them with you too. Today, I am extremely proud to present the models available in a super limited edition, in two colors I adore: Pomegranate and Matcha. They are entirely Made in Italy and handcrafted, created with care and attention to detail.

We already have new colors and new projects in mind. For now, the aprons are available only in the female version: perfect for mother/daughter pairs, but also for grandmother/granddaughter, because the kitchen can become a precious moment to share across generations.

With all my heart, here they are.

Together with Orni, the nanny who has always helped me with the children and the house, I created these coordinated mother/daughter aprons. The first pair came from a personal need and a great passion: I wanted something I couldn’t find on the market. I wanted a functional and elegant apron, with two pockets, to wear with Alisea. I bought and tried many, but in the end, the best one was the one we made ourselves, just as we imagined it.

From that prototype came the idea to share them with you too. Today, I am extremely proud to present the models available in a super limited edition, in two colors I adore: Pomegranate and Matcha. They are entirely Made in Italy and handcrafted, created with care and attention to detail.

We already have new colors and new projects in mind. For now, the aprons are available only in the female version: perfect for mother/daughter pairs, but also for grandmother/granddaughter, because the kitchen can become a precious moment to share across generations.

With all my heart, here they are.

Together with Orni, the nanny who has always helped me with the children and the house, I created these coordinated mother/daughter aprons. The first pair came from a personal need and a great passion: I wanted something I couldn’t find on the market. I wanted a functional and elegant apron, with two pockets, to wear with Alisea. I bought and tried many, but in the end, the best one was the one we made ourselves, just as we imagined it.

From that prototype came the idea to share them with you too. Today, I am extremely proud to present the models available in a super limited edition, in two colors I adore: Pomegranate and Matcha. They are entirely Made in Italy and handcrafted, created with care and attention to detail.

We already have new colors and new projects in mind. For now, the aprons are available only in the female version: perfect for mother/daughter pairs, but also for grandmother/granddaughter, because the kitchen can become a precious moment to share across generations.

With all my heart, here they are.

Together with Orni, the nanny who has always helped me with the children and the house, I created these coordinated mother/daughter aprons. The first pair came from a personal need and a great passion: I wanted something I couldn’t find on the market. I wanted a functional and elegant apron, with two pockets, to wear with Alisea. I bought and tried many, but in the end, the best one was the one we made ourselves, just as we imagined it.

From that prototype came the idea to share them with you too. Today, I am extremely proud to present the models available in a super limited edition, in two colors I adore: Pomegranate and Matcha. They are entirely Made in Italy and handcrafted, created with care and attention to detail.

We already have new colors and new projects in mind. For now, the aprons are available only in the female version: perfect for mother/daughter pairs, but also for grandmother/granddaughter, because the kitchen can become a precious moment to share across generations.

With all my heart, here they are.

Together with Orni, the nanny who has always helped me with the children and the house, I created these coordinated mother/daughter aprons. The first pair came from a personal need and a great passion: I wanted something I couldn’t find on the market. I wanted a functional and elegant apron, with two pockets, to wear with Alisea. I bought and tried many, but in the end, the best one was the one we made ourselves, just as we imagined it.

From that prototype came the idea to share them with you too. Today, I am extremely proud to present the models available in a super limited edition, in two colors I adore: Pomegranate and Matcha. They are entirely Made in Italy and handcrafted, created with care and attention to detail.

We already have new colors and new projects in mind. For now, the aprons are available only in the female version: perfect for mother/daughter pairs, but also for grandmother/granddaughter, because the kitchen can become a precious moment to share across generations.

With all my heart, here they are.

MANDARIN ICING SUGAR
Ingredients: icing sugar, butter, cocoa butter, mandarin paste (mandarin, glucose, sugar, citric acid), mandarin essence, vanilla.

Product weight: 750 grams

Please note: the menu is continuously updated according to the availability of local products.

Tomato Essence
Stuffed “Roccolo di Vegonno” oxheart tomato, goat’s robiola, tomato tartare, gazpacho granita
Datterino tomato infused with vanilla and basil
Lime foam, lemon leaf powder, roasted bell pepper and olives

Cold Risotto
Carnaroli rice creamed with roasted aubergine purée and sesame,
Diamante cheese fondue from “Azienda Agricola Casale Roccolo”, peach chutney and roasted lemon

The Salad
Tartlet with marinated watermelon, sweet-and-sour onion, wild mixed leaves,
summer vegetables and primo sale cheese from “Azienda Agricola Scariot”

Duck
Duck breast carpaccio from “Azienda Agricola Bergamo”, glazed with soy and honey, marinated cucumbers, apricots prepared two ways, black truffle, crispy wafer, sesame mayonnaise and verbena

Ricotta and Cherries
Ricotta mousse from “Azienda Agricola Scariot”, cherry sauce,
warm sour cherry compote and cocoa shortbread

Coffee and petit fours

Please note: our menu evolves continuously according to the seasonal availability of locally sourced ingredients.

Tomato Essence
Stuffed “Roccolo di Vegonno” oxheart tomato, goat’s robiola, tomato tartare, gazpacho granita
Datterino tomato infused with vanilla and basil
Lime foam, lemon leaf powder, roasted bell pepper and olives

Cold Risotto
Carnaroli rice creamed with roasted aubergine purée and sesame,
Diamante cheese fondue from “Azienda Agricola Casale Roccolo”, peach chutney and roasted lemon

The Salad
Tartlet with marinated watermelon, sweet-and-sour onion, wild mixed leaves,
summer vegetables and primo sale cheese from “Azienda Agricola Scariot”

Duck
Duck breast carpaccio from “Azienda Agricola Bergamo”, glazed with soy and honey, marinated cucumbers, apricots prepared two ways, black truffle, crispy wafer, sesame mayonnaise and verbena

Ricotta and Cherries
Ricotta mousse from “Azienda Agricola Scariot”, cherry sauce,
warm sour cherry compote and cocoa shortbread

Coffee and petit fours

Paired with Rivarosa Rosé by Cascina Piano Angera and Valverde mineral water

Gift Historical Menu Tasting

Chef’s Welcome

Platter with Chiavenna bresaola, Casera sciatt with chicory in Grumello vinegar, local salami, aged Casera and Scimudin di Bormio cheeses

Pizzoccheri
Maüsch with Bitto della Val Gerola fondue

Tzigoiner with potatoes

Buckwheat cake with blueberry jam and bisciöla with vanilla cream

Coffee and cold blueberry grappa