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	<title>Ristorante Crotto Valtellina</title>
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	<description>Le migliori specialità valtellinesi e del nostro territorio</description>
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	<title>Ristorante Crotto Valtellina</title>
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		<title>Lake and Lagoon</title>
		<link>https://www.crottovaltellina.it/en/lake-and-lagoon/</link>
		
		<dc:creator><![CDATA[paolo]]></dc:creator>
		<pubDate>Fri, 15 May 2026 14:08:54 +0000</pubDate>
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		<guid isPermaLink="false">https://www.crottovaltellina.it/?p=18927</guid>

					<description><![CDATA[Lake and Lagoon. Two watery landscapes, two cuisines, one story.The lake meets the Venetian lagoon in a four-hands dinner where flavors, visions, and identities intertwine in a unique dialogue. The evening’s protagonists, Roberto Valbuzzi and Chiara Pavan, create a meeting [&#8230;]]]></description>
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<p class="wp-block-paragraph">Lake and Lagoon. Two watery landscapes, two cuisines, one story.<br>The lake meets the Venetian lagoon in a four-hands dinner where flavors, visions, and identities intertwine in a unique dialogue.</p>



<p class="wp-block-paragraph">The evening’s protagonists, Roberto Valbuzzi and Chiara Pavan, create a meeting capable of transforming ingredients, memories, and landscapes into an experience to share.</p>



<p class="wp-block-paragraph">A journey designed to celebrate the encounter of different worlds speaking the same language: that of haute cuisine.</p>
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		<title>Four-Hands Dinner with Chefs Roberto Valbuzzi and Andrea Berton</title>
		<link>https://www.crottovaltellina.it/en/four-hands-dinner-with-chefs-roberto-valbuzzi-and-andrea-berton/</link>
		
		<dc:creator><![CDATA[paolo]]></dc:creator>
		<pubDate>Wed, 04 Jun 2025 14:41:45 +0000</pubDate>
				<category><![CDATA[Events]]></category>
		<guid isPermaLink="false">https://www.crottovaltellina.it/?p=18942</guid>

					<description><![CDATA[At Crotto Valtellina, we had the honor and pleasure of hosting a four-hands dinner with Chef Andrea Berton, a dear friend and a leading figure in Italian haute cuisine.A special evening born from the meeting of friendship, passion, and creativity, [&#8230;]]]></description>
										<content:encoded><![CDATA[
<p class="wp-block-paragraph">At Crotto Valtellina, we had the honor and pleasure of hosting a four-hands dinner with Chef Andrea Berton, a dear friend and a leading figure in Italian haute cuisine.<br>A special evening born from the meeting of friendship, passion, and creativity, where local flavors blended with the chef’s contemporary vision to create an unforgettable gastronomic experience.</p>
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		<title>Christmas Dinner with Csaba Dalla Zorza</title>
		<link>https://www.crottovaltellina.it/en/christmas-dinner-with-csaba-dalla-zorza/</link>
		
		<dc:creator><![CDATA[paolo]]></dc:creator>
		<pubDate>Wed, 18 Dec 2024 15:40:25 +0000</pubDate>
				<category><![CDATA[Events]]></category>
		<guid isPermaLink="false">https://www.crottovaltellina.it/?p=18940</guid>

					<description><![CDATA[Crotto Valtellina celebrated La Cena delle Feste, an event dedicated to conviviality and the magic of the Christmas season.The evening featured the valuable collaboration of Csaba Dalla Zorza, who brought refined sensitivity to the table setting, and Roberto Valbuzzi, who, [&#8230;]]]></description>
										<content:encoded><![CDATA[
<p class="wp-block-paragraph">Crotto Valtellina celebrated <em>La Cena delle Feste</em>, an event dedicated to conviviality and the magic of the Christmas season.<br>The evening featured the valuable collaboration of Csaba Dalla Zorza, who brought refined sensitivity to the table setting, and Roberto Valbuzzi, who, together with his entire team, designed the menu for the occasion.</p>
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		<title>Six-Hands Dinner with Chefs Roberto Valbuzzi, Marco Fumagalli, and Daniele Ferrari</title>
		<link>https://www.crottovaltellina.it/en/six-hands-dinner-with-chefs-roberto-valbuzzi-marco-fumagalli-and-daniele-ferrari/</link>
		
		<dc:creator><![CDATA[paolo]]></dc:creator>
		<pubDate>Mon, 21 Oct 2024 14:39:18 +0000</pubDate>
				<category><![CDATA[Events]]></category>
		<guid isPermaLink="false">https://www.crottovaltellina.it/?p=18938</guid>

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		<title>Dinner and Concert with Pianist Alessandro Martire</title>
		<link>https://www.crottovaltellina.it/en/dinner-and-concert-with-pianist-alessandro-martire/</link>
		
		<dc:creator><![CDATA[paolo]]></dc:creator>
		<pubDate>Mon, 24 Jun 2024 14:38:03 +0000</pubDate>
				<category><![CDATA[Events]]></category>
		<guid isPermaLink="false">https://www.crottovaltellina.it/?p=18936</guid>

					<description><![CDATA[Music once again resonated in the grotto of Crotto Valtellina with a concert by composer and pianist Alessandro Martire. An intense and evocative experience, where the piano notes interacted with the stone, the echoes, and the warmth of the audience. [&#8230;]]]></description>
										<content:encoded><![CDATA[
<p class="wp-block-paragraph">Music once again resonated in the grotto of Crotto Valtellina with a concert by composer and pianist Alessandro Martire. An intense and evocative experience, where the piano notes interacted with the stone, the echoes, and the warmth of the audience. For the occasion, the chef created a menu that conversed with the music, weaving together sounds and flavors to create a magical and unforgettable evening.</p>
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		<title>Four-Hands Dinner with Chefs Roberto Valbuzzi and Eugenio Boer</title>
		<link>https://www.crottovaltellina.it/en/four-hands-dinner-with-chefs-roberto-valbuzzi-and-eugenio-boer/</link>
		
		<dc:creator><![CDATA[paolo]]></dc:creator>
		<pubDate>Mon, 22 Apr 2024 14:37:00 +0000</pubDate>
				<category><![CDATA[Events]]></category>
		<guid isPermaLink="false">https://www.crottovaltellina.it/?p=18934</guid>

					<description><![CDATA[The four-hands dinner by chefs Roberto Valbuzzi and Eugenio Boer kicked off a year of celebrations marking fifty years of the Valbuzzi family’s history at Crotto Valtellina. A special occasion that combined friendship, passion, and creativity, born from the collaboration [&#8230;]]]></description>
										<content:encoded><![CDATA[
<p class="wp-block-paragraph">The four-hands dinner by chefs Roberto Valbuzzi and Eugenio Boer kicked off a year of celebrations marking fifty years of the Valbuzzi family’s history at Crotto Valtellina. A special occasion that combined friendship, passion, and creativity, born from the collaboration with Eugenio and Carlotta Perilli, friends and colleagues who together made this inaugural evening a unique and unforgettable experience.</p>
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